Quick Certification Process
Your employees will receive the full 3 hour program. This includes 2 hours of nutrition and food service, dietary update, and 1 hour of safe food handling required by AHCA and the Florida Department of Health.
Customized Menu Planning
We individualize menus based on food preferences, tolerances, budget, age, and multicultural backgrounds. We also cater to guidelines from several agencies such as Agency for Persons with Disabilities and the Department of Elder Affairs.
We are available to answer any questions and concerns that you may have regarding nutrition, menus, etc. From the morning breakfast to the bedtime stack, ACHA deficiencies and citations, we want to help you!
If you are interested in the provided services, please call in order to request a quote.